Environmental scientist and AquaDiary host Ally Berry takes aim at the bottled water industry in a new episode that challenges what consumers think they know about the water they drink. It looks at how bottled water is regulated, why much of it originates from municipal tap systems, and how companies market it at massive markups while avoiding the transparency standards applied to public water systems. Berry also digs into contamination concerns, plastic-related chemical exposure, PFAS, private well safety, and high-profile water extraction controversies involving major corporations like Nestlé. The episode combines scientific research, public policy analysis, and practical advice for consumers trying to better understand what’s actually in their glass.
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