Families looking to celebrate Mother’s Day in the Finger Lakes will have multiple options this year, as Nolan’s is offering two distinct dining experiences on Sunday, May 10.
Guests can choose between a large-scale brunch event at Hotel Canandaigua or an all-day menu at Nolan’s on Canandaigua Lake, both designed to accommodate different styles of celebration.
At Hotel Canandaigua, Tapestry by Hilton, a Mother’s Day brunch will be held in the Finger Lakes Ballroom, featuring a buffet-style spread with items such as beef tenderloin, seafood selections, and a dedicated children’s buffet. Seatings will be available between 10:30 a.m. and 12:30 p.m., and all mothers will receive a complimentary mimosa as part of the event.
Pricing for the brunch is set at $68 for adults, $30 for children ages 5 to 12, and free for children under 4, with additional fees and tax applied.
Meanwhile, Nolan’s on Canandaigua Lake will offer its full menu throughout the day from 11 a.m. to 6:30 p.m., providing a more traditional dining option. Menu highlights include dishes such as Chicken French, the Captain’s Platter, and a range of steakhouse selections.
Organizers say the dual offerings are intended to give families flexibility, whether they prefer a formal brunch setting or a more relaxed, traditional meal.
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