A revived push to allow wine sales in New York grocery stores is gaining attention, especially with a new bill that limits the offering to in-state wines. The proposal has split the state’s wine industry and reignited fears among liquor store owners.
While some winemakers like Cameron Hosmer say the change could boost visibility, others worry big grocers will bypass small producers. Lawmakers backing the in-state wine-only version hope it’s a compromise that will protect local vineyards and independent shops alike.
Critics argue the move could hurt mom-and-pop liquor stores already facing declining wine sales. And experts warn the bill may face legal hurdles under federal interstate commerce laws.