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FDA issues recall for Quaker Oats granola products due to salmonella risk

The U.S. Food and Drug Administration (FDA) has issued a voluntary recall for a range of Quaker Oats Company granola bars and cereals due to potential Salmonella contamination.

The recall specifically targets various granola bar products, including those distributed in bulk snack mixes.

Salmonella, a significant health concern, can cause severe and potentially fatal infections, particularly in vulnerable groups such as young children, the elderly, and individuals with weakened immune systems.


Common symptoms of Salmonella infection include fever, diarrhea, nausea, vomiting, and abdominal pain, and in severe cases, the infection can lead to more critical conditions like arterial infections, endocarditis, and arthritis.

Public health officials are urging consumers not to consume any of the recalled products. These include a wide array of Quaker granola bars, such as Quaker Big Chewy Bars in various flavors, Quaker Chewy Bars and Dipps in multiple assortments, and several types of Quaker granola cereals. Consumers in possession of these products should immediately dispose of them and contact Quaker Oats Company for reimbursement.

For further assistance, individuals can reach Quaker Consumer Relations at 1-800-492-9322 or visit the dedicated website at www.quakergranolarecall.com. Anyone experiencing symptoms associated with Salmonella should seek immediate medical attention, and in cases of severe illness, hospitalization may be necessary.



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