The Cayuga County Chamber of Commerce is hosting its 7th annual Restaurant Week from January 20th through January 28th.
The goal is to promote restaurants through a series of deals, promotions, and specials.
Check out the details below!
1833 KITCHEN AND BAR
4 Course Wine Pairing with an Order of 4 Course Meal
A complementary 4-Course Wine Pairing with the order of our 4-course Chef’s Tasting Menu, when mentioning Restaurant Week during reservations or check-in.
PRISON CITY BREWING
Specials @ Both Locations!
NORTH STREET TAPROOM SPECIAL $15
GENE’S LOADED TRUCK SANDWICH & A BEER CIABATTA STUFFED WITH SAUSAGE, PEPPERONI, BANANA PEPPERS, SMOKED BLUE CHEESE, MOZZARELLA CHEESE, AND MARINARA, GRILLED ON OUR PANINI PRESS & SERVED WITH KETTLE CHIPS & A
HOUSE-DRAFT BEER!
STATE STREET TAPROOM SPECIAL $20
PICK ONE ITEM FROM EACH SECTION
Section ONE
BEET AND GOAT CHEESE STACK…sliced roasted beets, whipped goat cheese, balsamic, arugula,
crispy parsnips
SHORT RIB CHILI…Stout braised short ribs, black beans, sour cream, local cheddar, scallion
CRISPY CALAMARI…banana pepper butter, Bang Bang sauce
Section TWO
BRUSSEL SPROUTS…glazed pork belly, crispy brussels, thai peanut sauce, toasted sesame seeds
TATER TOT POUTINE…house gravy, Yancy’s Fancy cheese curds, scallions
GASTROPUB GRILLED CHEESE…grilled cheese bites- toasted sourdough, fig jam, caramelized onion, brie
Section THREE
BEER BATTERED FISH SAMMY…fried Cod, banana pepper jalapeno remoulade, toasted potato slider roll
CRISPY FRIED CHICKEN…fried boneless chicken thigh, Nashville hot sauce, buttermilk biscuit slider
CHEESEBURGER SLIDER…Rozenkrans Farms burger, Porter beer cheese fondue, whisky glazed bacon, potato slider roll
Mention “Restaurant Week” when you order!
BALLOONS RESTAURANT & STEAKHOUSE
Four Course Menu Special & Family Style Special
Price Fixed Menu
$35 • Choose One from Each Course • Dine In
Add $5 for Take Out
First Course
Cup of Sausage Stuffed Mushrooms Mornay
Crab & Asparagus Soup
Second Course
Balloons Famous House Salad with choice of dressing
Third Course
NY Strip Steak topped with shrimp scampi, Yukon mashed potatoes, and green beans
Haddock Au Gratin with cheese sauce, rice pilaf, and grean beens
Chicken & Shrimp served with mushrooms, peas, light cream sauce, and penne pasta
Fourth Course
Creme Brulee
Banana Cream Pie
Family Style Package
Available for Take Out ONLY! Feeds 4 for $55
Chicken Parmigiana served with meatballs, green beans, penne pasta, garlic bread and garden salad
Add Banana or Cocounut Cream Pie for only $18!
WE ARE CLOSED: Sunday, Monday and Wednesday!
Call (315) 252-9761 or visit Balloons website. Mention “Restaurant Week” when you order!
CAFE 108
The stretch bread pizza will be $9.25 and an additional 75 cents to add pepperoni.
Call (315) 252-2233 or visit Cafe 108’s website
Mention “Restaurant Week” when you order!
CAMERON’S BAKERY
Donut Special
Cameron’s Bakery is participating in Restaurant Week 2023 with a special for
$1 OFF a Dozen Donuts!
Mention “Restaurant Week” when you order!
1925 GRILL @ HIGHLAND PARK GOLF COURSE
Bar Specials
Only Open Friday & Saturday for Dinner
Enjoy Bar Specials during Restaurant Week!
Mention “Restaurant Week” when you order!
FARGO BAR AND GRILL
Appetizer and Gift Card Special
25% off appetizers, one per person
$10 in “Fargo Bucks” for every $30 purchase and gift cards
Call 315-364-8006 to place an order, mention “Restaurant Week” when your order.
OAK & VINE AT SPRINGSIDE INN
Three Course Prix Fixe Menu $35
(plus tax and gratuity)
First Course
Creamy Corn Soup (V) with crab cake or with *GF fried artichoke
Shrimp Tempura *GF Pickle ginger, Tamari Soy
Fried Spanish Meatball *GF Tomato/Pimento Puree, Goat Cheese.
Crispy Fried Calamari *GF Spicy Marinara, Basil
Second Course
House Salad
Mix baby lettuces, onion, grape tomato, and house vinaigrette
Caesar Salad– add $1.50
Third Course
Local Coho Salmon *GF
Burgundy Glaze, Fried Polenta, Creme Fraiche
Vegetable Napoleon *GF (V)
Grilled seasonal vegetables, rice, with tomato tarragon puree
USDA Prime NY Strip (7oz) *GF
Yukon Gold Potato Puree
Pork tenderloin Wellington
Prosciutto, Mushroom Duxelles, Madeira Glaze, and Roasted Sweet Potato
Chicken Tikka Masala *GF
Basmati Rice, and Toasted Naan.
Slow Braised Veal Shank (Ossobuco)
Saffron Risotto
Mention “Restaurant Week” when you order!
PAVLO’S RESTAURANT
$2 OFF Daily Lunch Specials
Call (315) 255-9253 to place an order!
Mention “Restaurant Week” when you order!
POTTERS FARM TO FORK
Restaurant Week Potters Specials
1/20 – Fish Sandwich & Beer – $12
1/21 – Breakfast – $3 off Mimosa Flight – Dinner & Live Music featuring JD Blue Band $5 off Bottles of Wine with purchase of two or more entrees
1/22 – 1/27 – Save $3 off Breakfast 8 AM – 11 AM when you mention Restaurant Week!
1/22 – Breakfast – $3 off Mimosa Flight – Lunch & Dinner $3 off Chicken & Biscuits or Sunday Sauce
1/23 – $10 Burger & Brew
1/24 – Taco Tuesday and $4 Sangria Special
1/25 – Wing & Weck Wednesday – 50 cent wings, Beef on Weck and Beer specials
1/27 – Fish Sandwich & Beer – $12
1/28 – Breakfast – $3 off Mimosa Flight – Dinner & Live Music featuring Tim Forbes $5 off Bottles of Wine with purchase of two or more entrees
Mention “Restaurant Week” when you order!
REFINERY MODERN FARE AT HILTON
Dinner Special
$35 per person / 3 courses
Appetizer: choice of
Fried Mushrooms with a Cajun Ranch dipping sauce or Side Garden Salad
Entrees:
Veal or Chicken Marsala or Bolognese Lasagna with side garlic bread
Dessert: Fried Raspberry Cheesecake Chimichangas
Call the Refinery to reserve your dinner reservation, 315-515-3162
Mention “Restaurant Week” when you order!
ROSEADAH’S
Dinner Special
Tuesday will be free drink with the purchase of a full priced meal
Wednesday will be $.50 wings
Thursday will be 10% off entire bill
Friday will be $10 fish and fries
Saturday will be $4 off your bill
Call (315) 282-7686 to place your order or order online.
Mention “Restaurant Week” when you order!
NEXT CHAPTER BREWPUB
Two Specials
Choose from 2 Specials
(Dine-in or Pickup/Curbside)
Dine-in Option: Pizza or Panini & Drink Combo
Save $3 on any pizza or full-size panini and one drink over $5
Phone Order Option: Pizza or Panini & 4 Pack Combo
(Walk-in pickup or curbside orders only)
Save $4 on any pizza or full-size panini with any house 4 pack
Call (315) 271-2739 and mention “Restaurant Week” when you order!
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