After being cancelled in 2020 and going virtual last year, the Canandaigua Kiwanis Club’s Chef’s Challenge is back as an in-person event this year.
The club is seeking chefs, beverage donations and sponsorships for the event, May 1 at King’s Catering on Routes 5 & 20. Kiwanian Kat Purbec says the food, beverage and chef lineup is beginning to take shape.
The event showcases food samplings from both professional and amateur chefs, as well as beer, wine and spirit tastings. Proceeds go to Kiwanis’ child-focused service projects locally and around the world, including the Inclusion in Motion playground set to open in Canandaigua in the near future. Click here for ticket and sponsorship information. The club meets Tuesdays at noon at the Canandaigua American Legion. Listen to our full Inside the FLX conversation with Kiwanians Kat Purbec and Kim Sandic below.