Saturday, June 5, marked the 20th season for the Canandaigua Farmer’s Market. The market will be open every Saturday through October 30 from 9 a.m. until noon.
Vendors products include farm-fresh and local products like jams, jellies, maple syrup, salad greens, vegetables, flowers, plants, treats and honey.
New vendors this year include Red Roof Farms Market, Elsewhere Farms LLC, Hunt Heritage Farm, Ms. Lizy’s Mac-N-Cheese, Renewal Mill, Devito’s and Taste the Market.
The market is held in the Mill Street pavilion.
More information is available at www.canandaiguafarmersmarket.com.
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